22 research outputs found

    On automatic age estimation from facial profile view

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    YesIn recent years, automatic facial age estimation has gained popularity due to its numerous applications. Much work has been done on frontal images and lately, minimal estimation errors have been achieved on most of the benchmark databases. However, in reality, images obtained in unconstrained environments are not always frontal. For instance, when conducting a demographic study or crowd analysis, one may get profile images of the face. To the best of our knowledge, no attempt has been made to estimate ages from the side-view of face images. Here we exploit this by using a pre-trained deep residual neural network (ResNet) to extract features. We then utilize a sparse partial least squares regression approach to estimate ages. Despite having less information as compared to frontal images, our results show that the extracted deep features achieve a promising performance

    Individualised model of facial age synthesis based on constrained regression

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    YesFaces convey much information. Interestingly we humans have a remarkable ability of identifying, extracting, and interpreting this information. Recently automatic facial ageing (AFA) has gained popularity due to its numerous applications which include search for missing people, biometrics, and multimedia. The problem of AFA is faced with various challenges, including incomplete training datasets, unrestrained environments, ethnic and gender variations to mention but a few. This work presents a new approach to automatic facial ageing which involves the development of a person specific facial ageing system. A color based Active Appearance Model (AAM) is used to extract facial features. Then, regression is used to model an age estimator. Age synthesis is achieved by computing a solution that minimises the distance from the original face with the use of constrained regression. The model is tested on a challenging database of single image per person. Initial results suggest that plausible images can be rerendered at different ages, automatically using the AAM representation. Using the constrained regressor we are guaranteed to get estimated ages that are exact for an individual at a given age

    Automatic age and gender classification using supervised appearance model

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    YesAge and gender classification are two important problems that recently gained popularity in the research community, due to their wide range of applications. Research has shown that both age and gender information are encoded in the face shape and texture, hence the active appearance model (AAM), a statistical model that captures shape and texture variations, has been one of the most widely used feature extraction techniques for the aforementioned problems. However, AAM suffers from some drawbacks, especially when used for classification. This is primarily because principal component analysis (PCA), which is at the core of the model, works in an unsupervised manner, i.e., PCA dimensionality reduction does not take into account how the predictor variables relate to the response (class labels). Rather, it explores only the underlying structure of the predictor variables, thus, it is no surprise if PCA discards valuable parts of the data that represent discriminatory features. Toward this end, we propose a supervised appearance model (sAM) that improves on AAM by replacing PCA with partial least-squares regression. This feature extraction technique is then used for the problems of age and gender classification. Our experiments show that sAM has better predictive power than the conventional AAM

    Review on biogas production processess

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    An approach to failure prediction in a cloud based environment

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    yesFailure in a cloud system is defined as an even that occurs when the delivered service deviates from the correct intended behavior. As the cloud computing systems continue to grow in scale and complexity, there is an urgent need for cloud service providers (CSP) to guarantee a reliable on-demand resource to their customers in the presence of faults thereby fulfilling their service level agreement (SLA). Component failures in cloud systems are very familiar phenomena. However, large cloud service providers’ data centers should be designed to provide a certain level of availability to the business system. Infrastructure-as-a-service (Iaas) cloud delivery model presents computational resources (CPU and memory), storage resources and networking capacity that ensures high availability in the presence of such failures. The data in-production-faults recorded within a 2 years period has been studied and analyzed from the National Energy Research Scientific computing center (NERSC). Using the real-time data collected from the Computer Failure Data Repository (CFDR), this paper presents the performance of two machine learning (ML) algorithms, Linear Regression (LR) Model and Support Vector Machine (SVM) with a Linear Gaussian kernel for predicting hardware failures in a real-time cloud environment to improve system availability. The performance of the two algorithms have been rigorously evaluated using K-folds cross-validation technique. Furthermore, steps and procedure for future studies has been presented. This research will aid computer hardware companies and cloud service providers (CSP) in designing a reliable fault-tolerant system by providing a better device selection, thereby improving system availability and minimizing unscheduled system downtime

    Evaluation of preservative properties and antimicrobial activities of Anogeissus leiocarpus extract on food pathogens of Hibiscus sabdariffacalyx (Zobo) drink

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    The study was aimed at evaluating phytochemical constituents, antimicrobial and preservative activities of A. leiocarpus extract on zobo drink. The plant materials were sourced, identified and extracted using water and ethanol. Preliminary phytochemical screening of extracts and fractions was carried out using standard procedure. Isolation, identification of bacterial and fungal species commonly implicated in food borne illness and spoilage were carried out using standard protocol. Evaluation of antimicrobial and preservative activities of the extracts and fractions was also carried out. Result of phytochemical screening revealed the presence of saponnins, anthraquinones, alkaloids and tannins in aqueous and ethanol extracts of A. leiocarpus. Alkaloids and anthraquinones are present in all the fractions. The antimicrobial activities result showed ethanol extracts of A. leiocarpus possessed better antimicrobial activity among the extracts tested with zone diameter of 24.0±2.00mm at 2000μg/ml concentration against S. aureus. The activity of ethanol extract of A. leiocarpus at 2000μg/ml against E. coli, Salmonella spp and Shigella spp was 20.0+0.0mm, 13.5±0.50mm and 20.5±0.50mm. Antimicrobial activity of acetone fraction showed E. coli is sensitive (19.0±0.00mm) at 2000μg/ml but no significant difference (p<0.05) was observed when compared with other organisms. Treatments A, B, C and D showed significant decrease in Aerobic Bacteria Count by 0.62 log, 0.16 log, 0.77 log and 0.35 log after 48hrs of storage. Conclusively A. leiocarpus aqueous and ethanol extracts possess antimicrobial and preservative activities which should further be evaluated against different food systems.Keywords: Phytochemicals, Antimicrobials, Fraction, Spoilage, Preservative
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